Substitute honey for sugar in recipes

Using honey in your cooking recipes is a great way to add some taste in a healthy way. In future we'll be looking to add some actual recipes here on the blog. But to start with, simply look to use some honey instead of processed sugar next time you are cooking something suitable. This is simple and easy to do in many cases, just so long as you have some honey to hand. Often in cooking a more runny, or liquid form of honey will be better.

And for a breakfast or a dessert idea, make some fresh fruit salad, using whatever seasonal fruits you have to hand - at the moment I'm using banana with strawberries and blueberries - and add a tablespoon or two of honey over the top. Easy and delicious.